The Food Safety and Standards Authority of India requires every food business to hold a valid registration or licence before commencing operations. Operating without one is a legal offence. DHULL handles the full FSSAI lifecycle, from licence type assessment and documentation through authority liaison, inspection support, and certificate delivery.
Who This Is For
Home Bakers, Cloud Kitchens & Restaurants
Selling or serving food to the public and requiring a Basic FSSAI Registration or State Licence to operate legally.
Food Manufacturers & Packagers
Producing or packaging food at scale and requiring a Central or State Licence depending on turnover and operations.
Food Importers & Exporters
Trading food products across international borders and requiring Central FSSAI Licences for customs and regulatory clearance.
E-Commerce Food Sellers
Selling food products online through marketplaces or direct-to-consumer platforms where FSSAI compliance is mandatory for listing.
What You Receive
Assessment & Application
- Licence type identification (Basic / State / Central)
- Documentation preparation and verification
- FSSAI portal application filing
Liaison & Certification
- FSSAI authority correspondence management
- Inspection preparation support
- Licence Certificate procurement
Compliance Guidance
- Food safety management system guidance
- Product labelling compliance review
- Renewal schedule and reminders
How It Works
- 01
Assessment & Documentation
DHULL identifies the correct licence type (Basic, State, or Central) based on your turnover and operations, and prepares all required documentation before any application is filed.
- 02
Application & Liaison
DHULL files your application on the FSSAI portal, manages all correspondence with the authority, and handles queries or inspection requirements.
- 03
Certificate Delivered
Your FSSAI Registration or Licence Certificate is procured and delivered, along with guidance on display requirements, labelling compliance, and renewal schedule.
Why This Is Handled Properly
Expert CA / CS Assigned
A qualified professional personally handles your FSSAI application from assessment through certificate procurement, no clerks or automated filings.
Transparent Pricing
Fixed fees with no hidden charges. You know the full cost before we begin, no surprises at any stage.
Right Licence, First Application
Basic, State and Central are three different licences with three different thresholds. Applying under the wrong one means starting again, and that is the delay worth avoiding.
End-To-End Execution
From licence type assessment to certificate delivery, DHULL handles every form, every portal, and every authority liaison.
Post-Registration Support
We don't stop at the certificate. Ongoing compliance guidance, renewals, labelling, food safety management, is always available.
Money-Back Assurance
If DHULL cannot deliver for any reason within our control, you receive a full refund, no questions asked.
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Get Your FSSAI Licence Handled
Schedule a consultation. DHULL identifies the right licence category, prepares all documentation, and manages the process through to certificate delivery.
or email us at consult@dhull.in